At Sivana College, we believe hospitality is more than just serving food — it’s about creating experiences. That’s why our Hospitality Department is dedicated to equipping students with the practical skills, creativity, and confidence needed to shine in one of the world’s fastest-growing industries.
Baking & Pastry: The Sweet Science
Our Baking and Pastry program is designed for students who want to turn their love for baked goods into a profession. From breads and pastries to modern desserts, students learn step by step under the guidance of skilled instructors. With hands-on training, they master techniques that are both traditional and trending in today’s culinary world.
Cake Decoration: Where Skill Meets Art
Cake decorating is more than just icing — it’s an art form! At Sivana College, students are taught how to design, sculpt, and decorate cakes for weddings, birthdays, and special events. They develop creative flair while learning industry-standard techniques, ensuring every cake is both delicious and eye-catching.
Why Choose Hospitality at Sivana College?
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Practical, hands-on training in real kitchen settings
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Experienced instructors with industry knowledge
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Affordable fees & flexible schedules
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Career-ready skills with opportunities locally and internationally
By the time students complete their training, they don’t just have certificates — they have skills, portfolios, and the confidence to thrive in hotels, bakeries, restaurants, or even their own businesses.
👉 Intake is ongoing! Join Sivana College today and let your passion for food, pastry, and creativity open the door to a world of opportunities.
💡 Sivana College – Preparing You for a Global Career in Hospitality.
